
By akitchenhoorsadventures.com
Cider Braised Pork Roast
Cider Braised Pork Roast is tender with a perfect blend of sweet and savory. It's tender, juicy, bursting with flavor, and guaranteed to be a hit with the whole family.
Updated at: Mon, 01 Sep 2025 12:15:34 GMT
Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
3
Low
Nutrition per serving
Calories234.5 kcal (12%)
Total Fat12.6 g (18%)
Carbs8.5 g (3%)
Sugars4.7 g (5%)
Protein21.3 g (43%)
Sodium932.1 mg (47%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2 poundpork loin roast
or pork shoulder

1 cupapple cider
you can use alcoholic if you want for added richness and flavor

1 cupunsalted chicken broth

1 cuponion
thinly sliced

16 ouncessauerkraut
drained or undrained

3cloves garlic
whole

2 tablespoonsolive oil

2 teaspoonsgarlic salt

1 teaspoonblack pepper

1 teaspooncaraway seeds

½ teaspoonground coriander

½ teaspoongarlic powder

½ teaspoononion powder
Instructions
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