Poori Recipe | Crispy, Fluffy, Soft Puri

Name: Poori Recipe | Crispy, Fluffy, Soft Puri
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Indian
Ingredients: 3 cups or (360 grams) cups whole wheat flour; 1 teaspoon oil (or melted ghee (optional)); 1 teaspoon salt (or add as required); ¾ to 1 cup water (or add as required); oil (for deep frying - as required)

Instructions

Prep:10minCook:30min

Poori or Puri is a traditional Indian fried unleavened bread made with only whole wheat flour, salt, and water. Make crispy, fluffy, and soft poori to enjoy with your favorite meals.

Updated at: Wed, 26 Nov 2025 00:15:22 GMT