Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories379.7 kcal (19%)
Total Fat6 g (9%)
Carbs78.9 g (30%)
Sugars43.7 g (49%)
Protein3.3 g (7%)
Sodium272.1 mg (14%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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