Brown Butter Soda Bread

Updated at: Sat, 23 Nov 2024 11:52:23 GMT

Step 1

Preheat oven to 350ºF.

Step 2

In a large bowl whisk flours, sugar, baking powder, baking soda and salt.

Step 3

Cut chilled brown butter into flour mixture until the butter is about the size of peas.

Step 4

In a small bowl, mix buttermilk with golden raisins. Pour into flour mixture.

Step 5

Stir until a loose shaggy mixture is formed.

Step 6

Place mix onto a clean surface and knead gently to combine dough fully. (careful not to over work! This should only take abt 30 sec)

Step 7

Form into a round loaf and place onto a greased 10“ cast iron pan (or 10“ cake pan)

Step 8

Transfer to preheated oven and bake for 35-45 minutes until cooked through and deeply golden.

Step 9

While the loaf bakes, prepare the honey butter.

Step 10

Mix softened butter, honey, salt and pepper in a medium bowl to combine.

Step 11

Let soda bread cool 10-15 minutes. Serve warm with honey butter.

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