Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories5716.3 kcal (286%)
Total Fat291.6 g (417%)
Carbs786.7 g (303%)
Sugars471.6 g (524%)
Protein66.5 g (133%)
Sodium4553.5 mg (228%)
Fiber65.2 g (233%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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