By taste.com.au
Lemon grass chicken
Instructions
Prep:10minCook:10min
Fiery chilli and fragrant lemon grass combine in this classic Vietnamese chicken stir-fry. Steamed jasmine rice is the ideal accompaniment to the sweet and salty flavours.
Updated at: Fri, 20 May 2022 11:54:35 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
8
Low
Nutrition per serving
Calories331.4 kcal (17%)
Total Fat14.3 g (20%)
Carbs12.2 g (5%)
Sugars6.1 g (7%)
Protein38.3 g (77%)
Sodium834 mg (42%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonpeanut oil
600gchicken breast fillets
single, thinly sliced
1fresh red chilli
long, thinly sliced diagonally
2 stemslemon grass
pale section only, finely chopped
2 tablespoonsfish sauce
1 tablespooncaster sugar
3shallots
ends trimmed, thinly sliced diagonally
55groasted salted peanuts
coarsely chopped
white rice
steamed, to serve
Instructions
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Notes
3 liked
0 disliked
Delicious
Easy
Under 30 minutes
Sweet
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