Spicy Prawn and Cherry Tomato Spaghetti

Name: Spicy Prawn and Cherry Tomato Spaghetti
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: European, Italian, Mediterranean
Ingredients: 3 tbsp extra virgin olive oil, plus extra to drizzle; 400g peeled raw king prawns, defrosted, if frozen; 800g cherry tomatoes; 2 garlic cloves, peeled and thinly sliced; 1 large pinch crushed chillies; 100ml dry white wine; 400g spaghetti; 2 tbsp chopped flat-leaf parsley

Instructions

Prep:5minCook:15min

You’ll find variations of this Spicy Prawn and Cherry Tomato Spaghetti dish on trattoria menus throughout the coast of Italy. And best of all? This bold-flavoured pasta dish can be prepared and on your dining table in just 20 minutes, making it perfect for a speedy midweek meal. You could try squid or mussels instead of prawns, but for a true seafood feast, use a combination of all three. Italians always serve pasta with the sauce already stirred through – do this over the heat with some reserved starchy pasta water to encourage your sauce to coat the pasta. Buon appetito! Looking for other pasta recipes? We've got you covered.

Updated at: Thu, 21 Nov 2024 09:53:49 GMT