Spicy Shrimp in Marinara

Name: Spicy Shrimp in Marinara
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Cuisine: Italian, European, Mediterranean
Ingredients: 1 cup marinara sauce; 1 tbsp olive oil; ½ tsp red pepper flakes; 1 garlic clove, peeled and smashed; 8 oz peeled, deveined shrimp; 4 oz pasta; 1 tbsp minced fresh parsley

2 steps

Prep:10minCook:2h

Updated at: Thu, 17 Aug 2023 04:43:24 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories438.7 kcal (22%)

Total Fat10.7 g (15%)

Carbs52.8 g (20%)

Sugars8 g (9%)

Protein32.2 g (64%)

Sodium716.6 mg (36%)

Fiber4.3 g (15%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1 cupmarinara sauce

1 Tbspolive oil

½ tspred pepper flakes

1garlic clove

peeled and smashed

8 ozpeeled deveined shrimp

4 ozpasta

1 Tbspfresh parsley

minced

Instructions

Step 1

1) In a Suvie pan, stir together marinara sauce, olive oil, red pepper flakes, and garlic clove. Add shrimp, stirring to coat in sauce. Transfer Suvie pan to the top right zone of your Suvie. Place pasta in a starch pan and insert into the bottom right zone of your Suvie. Fill reservoir, input settings, and cook now or schedule. My Cook > Multi-Zone Settings Protein: 130°F for 1 hour Vegetable: 0 minutes Starch: 13 minutes

Step 2

2) After the cook, remove both pans from your Suvie and combine shrimp mixture with pasta in a large bowl, stirring to incorporate. Season to taste with salt and pepper, divide between bowls, and top with parsley just before serving.

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