Tofu Tikka Masala

Name: Tofu Tikka Masala
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American, Indian
Ingredients: 16 ounces extra firm tofu (pressed and cubed); 1 tablespoon coconut oil; 1 sweet onion (diced); 6 cloves garlic (finely minced); 1 teaspoon turmeric; 1 teaspoon cumin; 2 teaspoons garam masala; 1 cup coconut milk; 1 14-ounce can Diced Tomatoes; 1/2 bell pepper (diced); 1 cup fresh baby spinach; 1 cup fresh cilantro (chopped); Cayenne pepper to taste; 1/2 teaspoon each sea salt and black pepper