Lemon-Dijon Pork Sheet-Pan Supper

Name: Lemon-Dijon Pork Sheet-Pan Supper
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 4 teaspoons Dijon mustard; 2 teaspoons grated lemon zest; 1 garlic clove, minced; 1/2 teaspoon salt; 2 tablespoons canola oil; 1-1/2 pounds sweet potatoes (about 3 medium), cut into 1/2-inch cubes; 1 pound fresh Brussels sprouts (about 4 cups), quartered; 4 boneless pork loin chops (6 ounces each); Coarsely ground pepper, optional

Instructions

Prep:20minCook:20min

Most nights I need something that I can get on the table with minimal effort and delicious results. This sheet-pan supper has become an all-time favorite, not only because of its bright flavors but also because of its speedy cleanup time. —Elisabeth Larsen, Pleasant Grove, Utah

Updated at: Thu, 21 Nov 2024 08:52:46 GMT