One Pot Smoked Sausage and Potato Cheese Soup

Name: One Pot Smoked Sausage and Potato Cheese Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 ring smoked andouille, chorizo, or kielbasa sausage (thinly sliced (about 3/4 - 1 pound)); 3 tablespoons olive oil (divided); 1 small yellow onion (diced); 1 cup carrots (diced); 1 cup celery (diced); 3 garlic cloves (minced); 4 tablespoons butter; 1/2 cup all-purpose flour; 4 cups chicken broth; 4 cups milk ((2% or whole)); 4 medium Yukon gold potatoes (cubed (or russet potatoes)); 1 teaspoon salt; 1/2 teaspoon black pepper; 2 cups sharp white cheddar cheese (shredded (8 ounce block)); parmesan cheese & fresh thyme (for garnishing (optional))

Instructions

Prep:10minCook:30min

Creamy cheddar cheese soup loaded with smoked sausage and tender potatoes! So flavorful and all made in one pot, making it perfect for an easy weeknight dinner.

Updated at: Sat, 23 Nov 2024 11:51:43 GMT