Easy Flatbread (No Yeast)

Name: Easy Flatbread (No Yeast)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Middle Eastern
Ingredients: 2 cups all-purpose flour (260g); 1 ½ teaspoons baking powder; 1 teaspoon fine sea salt; 2 tablespoons olive oil; 1 teaspoon pure maple syrup or sugar; 3/4 cup cold water (175ml); Avocado oil for cooking

Instructions

Prep:20minCook:10min

You will use baking powder instead of yeast to make this quick flatbread recipe. This flatbread turns out perfectly soft and fluffy! The dough takes only a few minutes to make and 10 minutes to rest before being quickly cooked in a hot skillet on the stovetop. For more traditional, yeasted dough, see this Pita Bread Recipe.

Updated at: Fri, 26 Dec 2025 00:08:29 GMT