Three Cheese Ravioli with Tomato Sauce With Zucchini and Parmesan

Let us show you how pain-free it can be to fill your own ravioli with not one, not two, but three cheeses for a delicious dinner that's easy enough for a weeknight, but fancy enough for date night. Ricotta, Parmesan, and mozzarella cheeses fill out tender ravioli topped off with a rich, chunky tomato sauce and fresh zucchini. Set aside a little counter space and get in on the goodness!

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