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By thekitchn.com
Recipe: Orzo with Caramelized Fall Vegetables & Ginger
And save leftovers for lunch tomorrow.
Updated at: Sat, 23 Nov 2024 11:04:13 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
20
High
Nutrition per serving
Calories232.3 kcal (12%)
Total Fat4.9 g (7%)
Carbs42.1 g (16%)
Sugars8.4 g (9%)
Protein7.7 g (15%)
Sodium542.5 mg (27%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
salt
8 ouncesorzo pasta
Grapeseed oil
peanut, or vegetable
1sweet potato
large, diced
1 poundonions
medium, finely diced
4cloves garlic
minced
1 tablespoonfresh ginger
peeled and grated
6 ouncesshiitake mushrooms
stems removed and caps diced
1 tablespoonbalsamic vinegar
2 tablespoonssoy sauce
3 leavesSwiss chard
or kale, stalks removed and leaves finely chopped
freshly ground black pepper
parmesan cheese
shaved, optional
Instructions
View on thekitchn.com
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Notes
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