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Warm Chicken Piccata Salad

1/3

Warm Chicken Piccata Salad

2/3

Warm Chicken Piccata Salad

3/3

By bon appétit

Warm Chicken Piccata Salad

Turn classic chicken piccata into a salad by using the lemon- and caper-spiked pan sauce as the base for a warm vinaigrette.

Updated at: Tue, 09 Dec 2025 14:41:08 GMT

Nutrition balance score

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Ingredients

4 servings

7 Tbspextra-virgin olive oil

divided, plus more for drizzling

⅓ cuppanko

2skinless boneless chicken breasts

freshly ground pepper

2 Tbspall purpose flour

thinly sliced, seeds removed

3 Tbspcapers

coarsely chopped drained

1 headradicchio

cut into 2"-thick wedges

¼ cupparsley leaves

with tender stems

Instructions

View on bon appétit

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Notes

2 liked

0 disliked

Delicious

Easy

harlib· 2 years ago

Very good!! We both liked this. Added brown rice on the side, which got mixed in eventually. I cut up the radicchio into bite-sized pieces, and did not use the entire amount. Used plain bread crumbs as I had no panko available. The warm lemon and capers were amazing!