
By Cookidoo.au
Sweet and Sour Pork
Instructions
Prep:15minCook:35min
Updated at: Mon, 21 Apr 2025 00:44:45 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories346.5 kcal (17%)
Total Fat9.4 g (13%)
Carbs41.3 g (16%)
Sugars31 g (34%)
Protein25.3 g (51%)
Sodium494.6 mg (25%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

16 ozpork tenderloin

1 ozmirin

4 tspsoy sauce

1 tspvegetable oil

white pepper

2 Tbspcornstarch

4 ozcanned pineapple pieces
in juice

0.5 ozvegetable oil

1garlic clove

0.5 ozfresh ginger

3 ozrice vinegar

3 ozsugar

1 ozketchup

½ tspworcestershire sauce

4 ozred bell pepper

4 ozyellow bell pepper

4 ozonion

sesame seeds

green onions
Instructions
View on Cookidoo.au
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!