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By sharmispassions.com
Baby Corn Manchurian | Baby Corn Manchurian Dry
Instructions
Prep:15minCook:25min
Baby Corn Manchurian is a popular Indo chinese starter. It can made either dry or gravy as per your liking. Learn to make Baby Corn Manchurian Recipe with easy to follow step by step pictures and instructions.
Updated at: Wed, 19 Feb 2025 09:57:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories204.5 kcal (10%)
Total Fat14.5 g (21%)
Carbs17.2 g (7%)
Sugars3.6 g (4%)
Protein2 g (4%)
Sodium1145.1 mg (57%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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10baby corn
nos
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2 tablespooncornflour
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1 tablespoonmaida
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1 teaspoonginger garlic paste
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½ teaspoonred chilli powder
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salt
to taste
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oil
to toast
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1 tablespoonoil
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1capsicum
small, cubed
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2 teaspoongarlic
chopped finely
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½ teaspoonsoya sauce
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2 TablespoonTomato Sauce
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½ teaspoongreen chilli sauce

2 tablespoonspring onion
chopped
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salt
to taste
Instructions
View on sharmispassions.com
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