Asparagus Puff Pastry Tart

Name: Asparagus Puff Pastry Tart
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Cuisine: European, American
Ingredients: 125 grams goat cheese, softened (about 4 1/2 ounces); 2 teaspoons freshly squeezed lemon juice; 1 teaspoon lemon zest, packed; Salt and pepper, to taste; 1 sheet pre-made puff pastry, thawed according to package directions if frozen; 250 grams asparagus spears (about 18-20 10-inch spears, with woody ends trimmed); 1 egg, lightly beaten; 2 tablespoons grated Parmesan cheese; Chili flakes (optional); 2 teaspoons fresh thyme leaves

Instructions

Prep:20minCook:22min

An asparagus puff pastry tart recipe made with fresh spring asparagus, store-bought puff pastry, goat cheese, chili flakes, and Parmesan. This goat cheese and asparagus tart recipe makes an easy weeknight meal.

Updated at: Thu, 11 Dec 2025 09:31:54 GMT