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Eggs Benedict
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Food Network.com
By Food Network.com

Eggs Benedict

Instructions
Prep:30minCook:30min
Updated at: Mon, 01 Aug 2022 08:32:08 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
16
Moderate

Nutrition per serving

Calories1229.5 kcal (61%)
Total Fat111.8 g (160%)
Carbs30.1 g (12%)
Sugars2.2 g (2%)
Protein29.5 g (59%)
Sodium1041.1 mg (52%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1/4 cup white wine vinegar
¼ cupwhite wine vinegar
8 eggs
8eggs
Extra-virgin olive oil
extra-virgin olive oil
8 thick slices Canadian bacon
8 slicescanadian bacon
thick
4 English muffins, fork split
4english muffins
fork split
4 cups mesclun mix
4 cupsmesclun mix
Juice of 1/2 to 1 lemon
0.5lemon
juice of
Kosher salt
kosher salt
4 sticks unsalted butter
4 sticksunsalted butter
6 tablespoons white wine vinegar
6 tablespoonswhite wine vinegar
1 teaspoon crushed peppercorns
1 teaspoonpeppercorns
crushed
Ice cubes, as needed
ice cubes
as needed
6 egg yolks
6egg yolks
1 lemon, juiced
1lemon juiced
Pinch cayenne pepper
cayenne pepper
Kosher salt
kosher salt

Instructions

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