By iowagirleats.com
Shrimp and Avocado Taco Salad
Instructions
Prep:10minCook:5min
Shrimp and Avocado Taco Salad is a delicious salad recipe with a shrimp marinade that doubles as the salad dressing. Fresh, fast, and filling!
Updated at: Sat, 22 Aug 2026 01:45:24 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories576.4 kcal (29%)
Total Fat41.4 g (59%)
Carbs31.1 g (12%)
Sugars13.2 g (15%)
Protein27.5 g (55%)
Sodium1019.3 mg (51%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
⅓ cupcilantro leaves
packed
¼ cupfresh lime juice
¼ cupextra virgin olive oil
1 tablespoonhoney
½ teaspoonchili powder
salt
pepper
0.5 lbshrimp
jumbo, peeled and deveined
10 ozromaine lettuce
chopped
½ cupred cabbage
shredded
½ cupgrape tomatoes
or cherry, halved
1avocado
diced
coarse sea salt
blue corn tortilla chips
crushed
Instructions
View on iowagirleats.com
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