Keto Eggplant Parmesan

Name: Keto Eggplant Parmesan
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Italian
Ingredients: 2 medium eggplant (sliced into 1/2 inch slices); 1/2 teaspoon salt; 2 cups keto bread crumbs (* See notes); 1 tablespoon Italian seasoning; 3 large eggs; 3/4 cup milk; 2-3 tablespoons oil (to fry); 4 cups keto marinara sauce; 3 cups mozzarella cheese (freshly grated); 1 cup parmesan cheese (freshly grated)

Instructions

Prep:5minCook:30min

This keto eggplant parmesan is made up of pan fried and breaded eggplant rounds, topped with marinara, two kinds of cheeses, and baked to perfection! Low carb, one dish, and minimal prep required!

Updated at: Wed, 18 Mar 2026 00:02:55 GMT