Niratama (Stir-Fried Garlic Chives with Eggs)

Name: Niratama (Stir-Fried Garlic Chives with Eggs)
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Cuisine: Japanese
Ingredients: 1 bunch garlic chives ((about 3.5 oz/100 g)); 3 large eggs ((about 2.1 oz/60 g each, including shell)); 1 Tbsp toasted sesame oil; 1 tsp soy sauce; ½ tsp Chinese-style chicken bouillon powder; ⅙ tsp salt; a pinch of ground black pepper

Instructions

Prep:2minCook:3min

Niratama is a Japanese dish that highlights the unique flavor and texture of garlic chives, combined with fluffy eggs. It is easy to make, offers a good nutritional balance, and delivers a simple yet rich and satisfying flavor.

Updated at: Thu, 11 Jun 2026 07:31:10 GMT