Pumpkin, Pork and Potato Chowder
Leave a note
By food.com
Pumpkin, Pork and Potato Chowder
Instructions
Prep:10minCook:45min
Pumpkin and spice add a great flavor to pork sausage and potatoes. Delicious! Great as a main dish or a first course. Serve with good crusty bread. Enjoy!
Updated at: Sat, 15 Aug 2026 00:21:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories633.1 kcal (32%)
Total Fat38.1 g (54%)
Carbs41.8 g (16%)
Sugars9.8 g (11%)
Protein33.2 g (66%)
Sodium3174.1 mg (159%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbpork sausage
mild
1 tablespoonbutter
1 cuponion
chopped
1stalk celery
small dice
2cloves garlic
minced
1 x 15 ouncecan pumpkin puree
3 x 42 ouncecans reduced-sodium chicken broth
1 teaspoonground cumin
½ teaspoonground ginger
¼ teaspoonground cinnamon
¼ teaspoonground nutmeg
3 cupspotatoes
peeled and cut into bite sized pieces
½ cupevaporated milk
Instructions
View on food.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
