
By healmedelicious.com
AIP Sweet Potato Noodle Stir Fry (paleo, gluten-free)
Instructions
Prep:20minCook:20min
This Korean-inspired AIP Sweet Potato Noodle Stir Fry is an easy one-pot meal that draws from the classic Korean dish, Japchae. It is paleo, gluten-free and so delicious.
Updated at: Fri, 28 Mar 2025 07:28:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories565 kcal (28%)
Total Fat30.2 g (43%)
Carbs50 g (19%)
Sugars7.7 g (9%)
Protein23.7 g (47%)
Sodium1849.6 mg (92%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3 Tbspcoconut aminos

3 TBSPfish sauce
AIP compliant

2 tspbalsamic vinegar

2 Tbspolive oil
divided

3cloves garlic
sliced

1yellow onion
small, sliced

1 lbground beef

¾ tspsea salt

2carrots
grated or julienned

2 cupsbroccoli florets

2 cupsmushrooms
sliced, shiitake or button

cilantro
chopped, to garnish

6 ozsweet potato glass noodles
Instructions
View on healmedelicious.com
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Notes
2 liked
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Delicious
Easy
Go-to
Makes leftovers