By healmedelicious.com
AIP Sweet Potato Noodle Stir Fry (paleo, gluten-free)
Instructions
Prep:20minCook:20min
This Korean-inspired AIP Sweet Potato Noodle Stir Fry is an easy one-pot meal that draws from the classic Korean dish, Japchae. It is paleo, gluten-free and so delicious.
Updated at: Thu, 13 Nov 2025 00:15:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories565 kcal (28%)
Total Fat30.2 g (43%)
Carbs50 g (19%)
Sugars7.7 g (9%)
Protein23.7 g (47%)
Sodium1849.6 mg (92%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 Tbspcoconut aminos
3 TBSPfish sauce
AIP compliant
2 tspbalsamic vinegar
2 Tbspolive oil
divided
3cloves garlic
sliced
1yellow onion
small, sliced
1 lbground beef
¾ tspsea salt
2carrots
grated or julienned
2 cupsbroccoli florets
2 cupsmushrooms
sliced, shiitake or button
cilantro
chopped, to garnish
6 ozsweet potato glass noodles
Instructions
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Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers











