By saltedmint.com
Easy Spinach & Ricotta Stuffed Shells
Instructions
Prep:20minCook:35min
Delight in the classic taste of Italy with these creamy Ricotta Stuffed Shells. Filled with a rich cheese and spinach mixture and smothered in marinara sauce, this dish is perfect for family dinners or special occasions.
Updated at: Wed, 27 Nov 2024 08:51:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
9
Low
Nutrition per serving
Calories421.8 kcal (21%)
Total Fat26 g (37%)
Carbs24.9 g (10%)
Sugars6.8 g (8%)
Protein22 g (44%)
Sodium1146.5 mg (57%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
12pasta shells
jumbo
1 ½ cupsricotta cheese
¼ teaspoonnutmeg
optional
1 cupmozzarella cheese
shredded, plus extra for topping
½ cupparmesan cheese
grated
1egg
large
1 cupfresh spinach
chopped, or 1/2 cup frozen spinach, thawed and drained
2cloves garlic
minced
2 cupsmarinara sauce
1 tablespoonolive oil
salt
to taste
pepper
to taste
Fresh basil
or parsley, for garnish
Instructions
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Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
