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By bbc.co.uk
Carrot soup
Instructions
Prep:30minCook:1h
I love a really hearty carrot soup. It’s such a great way to use up carrots or just a delicious soup to make, with a spicy kick too.
Updated at: Wed, 04 Dec 2024 09:02:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
20
High
Nutrition per serving
Calories585 kcal (29%)
Total Fat45.9 g (66%)
Carbs43.5 g (17%)
Sugars17.8 g (20%)
Protein5.9 g (12%)
Sodium4392.9 mg (220%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
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200gbutter
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2 Tbspcoriander seeds
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2 Tbspcumin seeds
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1 tspdried red chilli flakes
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½ tspground turmeric
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1onion
finely chopped
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2 Tbspsalt
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6garlic cloves
crushed
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1kgcarrots
peeled and grated
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1potato
medium-large, peeled and grated
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2oranges
zest and juice
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1 litrevegetable stock
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chilli oil
to drizzle
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fresh coriander leaves
chopped, to garnish
Instructions
View on bbc.co.uk
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