Dry Roasted Chicken / Nadan Chicken Ularthiyathu

Name: Dry Roasted Chicken / Nadan Chicken Ularthiyathu
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Indian
Ingredients: 2 lb chicken; 3 big onions ((thinly sliced)); 3 green chilies ((slit)); 2 tbsp ginger garlic paste; 1 tomato ((chopped)); ¼ tbsp turmeric powder; 3 tbsp red chili powder; 2 tbsp coriander powder; 1 tbsp pepper powder; 1 tbsp garam masala; 3+1 sprigs of curry leaves; cilantro leaves ((chopped)); a pinch of mustard seeds; salt ((as required)); oil - I prefer to use coconut oil ((as required))

Instructions

Prep:20minCook:40min

Treat yourself with the aromatics from the Indian spices and curry powders on a slow dry roasted chicken – an authentic Kerala Style Spicy Dry Roasted Chicken / Naadan Chicken Ularthiyathu.

Updated at: Fri, 04 Sep 2026 16:38:14 GMT