By wondermomwannabe.com
Korean Beef Stew
Instructions
Prep:20minCook:3h
Make a delicious Korean beef stew by following this recipe.
Updated at: Fri, 28 Aug 2026 20:20:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
8
Low
Nutrition per serving
Calories460.4 kcal (23%)
Total Fat36.1 g (52%)
Carbs16 g (6%)
Sugars12.1 g (13%)
Protein17.7 g (35%)
Sodium2197.6 mg (110%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2.2 poundsbeef short ribs
bone-in or boneless
2 tablespoonsvegetable oil
1 tablespoonpear
Korean, or apple, grated, optional
½ cupsoy sauce
¼ cupgochujang
¼ cupbrown sugar
2cloves garlic
minced
1 inchfresh ginger
grated
1onion
roughly chopped
½ cupKorean radish
or daikon, peeled and cut into thick matchsticks, optional
6 cupsbeef broth
1 cupwater
1 tablespoonsesame seeds
toasted
10black peppercorns
1bay leaf
Instructions
View on wondermomwannabe.com
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