By tasteofhome.com
Chicken Tacos
Instructions
Prep:15minCook:15min
This chicken taco recipe features a light, refreshing salsa made from avocados and corn. The chicken takes on the perfect combination of seasonings as you cook this dish; you may even want to make extra because it's just that good.
Updated at: Sat, 22 Aug 2026 00:09:29 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories350.1 kcal (18%)
Total Fat13 g (19%)
Carbs30 g (12%)
Sugars3.8 g (4%)
Protein29.5 g (59%)
Sodium519.9 mg (26%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundboneless skinless chicken breasts
cut into 1/2-inch strips
⅓ cupwater
1 teaspoonsugar
1 tablespoonchili powder
1 teaspoononion powder
1 teaspoondried oregano
1 teaspoonground cumin
1 teaspoonpaprika
½ teaspoonsalt
½ teaspoongarlic powder
1avocado
medium, ripe, peeled and cubed
1 cupfresh corn
or frozen, thawed
1 cupcherry tomatoes
quartered
2 teaspoonslime juice
8taco shells
warmed
Instructions
View on tasteofhome.com
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