Monterey Chicken Skillet

Name: Monterey Chicken Skillet
Cuisine: American, Mexican, Latin American
Ingredients: 1 lb. boneless and skinless chicken breast; 1 Tbsp avocado oil; 1/2 cup red wine or chicken broth; 1 cup tomato puree; 1/2 cup Monterey jack cheese, shredded; sliced green onions; diced avocado; cherry tomatoes, chopped; fresh parsley or cilantro leaves, chopped; 1 tbsp smoked paprika; 1/8 tsp ground black pepper; 1/2 tsp sea salt; 1/2 tsp ground coriander seed; 1/2 tsp chili powder; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/4 tsp cayenne pepper