Chipotle Beef Bowl Recipe – Delicious & Customizable

Name: Chipotle Beef Bowl Recipe – Delicious & Customizable
Cuisine: American, Mexican, Latin American
Ingredients: 1 lb beef sirloin or flank steak, thinly sliced; 1 tbsp olive oil; 1 tsp chili powder; 1/2 tsp cumin; 1/4 tsp smoked paprika; Salt and pepper to taste; Cooked rice (white or brown); Black beans, rinsed and drained; Corn (fresh, frozen, or canned); Salsa; Guacamole or avocado; Sour cream or Greek yogurt (optional); Chopped cilantro (optional); Lime wedges

4 steps

Craving a healthy and delicious meal packed with flavor? Look no further! This Chipotle Beef Bowl recipe is your answer. It's customizable, quick to whip up, and guaranteed to satisfy your taste buds.

Updated at: Tue, 15 Apr 2025 16:38:35 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories359.5 kcal (18%)

Total Fat19.8 g (28%)

Carbs17.9 g (7%)

Sugars1.3 g (1%)

Protein27.5 g (55%)

Sodium336.4 mg (17%)

Fiber3.8 g (14%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lbbeef sirloin steak

or flank, thinly sliced

1 Tbspolive oil

1 tspchili powder

½ tspcumin

¼ tspsmoked paprika

cooked, white or brown

black beans

rinsed and drained

Corn

fresh, frozen, or canned

or Greek yogurt, optional

cilantro

chopped, optional

lime wedges

Instructions

Step 1

Season the beef: In a bowl, toss the sliced beef with olive oil, chili powder, cumin, smoked paprika, salt, and pepper.

Step 2

Cook the beef: Heat a skillet or cast iron pan over medium-high heat. Cook the beef in batches until browned and cooked through (about 2-3 minutes per side).

Step 3

Assemble your bowls: Divide the cooked rice between two bowls. Top with the seasoned beef, black beans, corn, salsa, and guacamole.

Step 4

Garnish and serve: Add a dollop of sour cream (if using), sprinkle with cilantro, and serve with lime wedges for a burst of freshness.