Juicy and Tender Pork Tenderloin Roast

I wasn't crazy about the rub so I'm going to use a different one next time. The sauce was very good

Reduce cooking time to more like 20 minutes in the oven and was very juicy, yum.

I would reduce the cooking time to 20 mins and cover with foil throughout to prevent it from drying out

Basted 5 times. Put on grill unbasted. Sauce that doesn’t go on it throw in saucepan to heat up and cook down. 375 grill for 25 minutes - important to be at 375ish. Basted top, let sit for 5, flipped, repeat. Medallions shallot carrots on the side amazing with some broccolini- saved that recipe too.

Put all the ingredients in a marinade bag and sit in fridge for overnight. Could take out from the oven a little sooner for juicier taste but otherwise was delicious. Will make it once in a while

Very easy Very moist Very good 👍.