By mykoreankitchen.com
Galbi Jjim (Korean Braised Short Ribs)
Instructions
Prep:30minCook:2h 15min
Super tender Korean braised beef short ribs - galbi jjim recipe!
Updated at: Thu, 21 Nov 2024 11:50:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories872.6 kcal (44%)
Total Fat69.3 g (99%)
Carbs32.3 g (12%)
Sugars23.5 g (26%)
Protein30.4 g (61%)
Sodium1534.2 mg (77%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5kgbeef short ribs
bone-in, 3.3 to 4 pounds
1 ½ cupswater
275gcarrots
cut into medium size pieces
8dried jujube
optional
10ginkgo nuts
peeled, optional
10chestnuts
peeled, optional
170gred apple
or nashi/asian pear, cored & chopped
60gonion
peeled & chopped
6 Tbspsoy sauce
regular
2 Tbspbrown sugar
2 Tbsphoney
2 Tbsprice wine
mirin
1 Tbspminced garlic
1 tspsesame oil
5whole black peppers
Instructions
View on mykoreankitchen.com
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Notes
4 liked
0 disliked
Delicious
Fresh
Kid-friendly
Special occasion
Spicy