By Tastemade
Korean-Style Braised Beef Tacos
Instructions
Prep:20minCook:2h
This tender beef gets marinated in gochujang, soy sauce, and honey then piled high into cabbage shells and topped with quick pickles.
Updated at: Sun, 21 Jul 2024 00:29:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
115
High
Nutrition per serving
Calories1366.3 kcal (68%)
Total Fat87.8 g (125%)
Carbs48.3 g (19%)
Sugars32.5 g (36%)
Protein86.7 g (173%)
Sodium8695.9 mg (435%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1carrot
very thinly sliced
0.5cucumber
very thinly sliced
0.5red onion
very thinly sliced
1 cupwater
1 cupwhite vinegar
1clove garlic
smashed
1 packetred pepper flakes
1 tablespooncilantro
chopped
1 tablespoonsalt
10gsugar
12red cabbage
to serve, leaves and 2 scallions
2 poundschuck roast
boneless shoulder roast
salt
to taste
pepper
to taste
2 tablespoonsvegetable oil
1onion
sliced
4cloves garlic
minced
2 tablespoonsminced ginger
2 cupsbeef broth
½ cupsoy sauce
2 tablespoonsgochujang
4 packetshoney
Instructions
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Notes
2 liked
0 disliked
Delicious
Go-to
Makes leftovers
Spicy
Sweet