Sausage Hashbrown Breakfast Casserole

Name: Sausage Hashbrown Breakfast Casserole
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 pounds bulk pork sausage; 2 cups shredded cheddar cheese, divided; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 cup sour cream; 1 carton (8 ounces) French onion dip; 1 cup chopped onion; 1/4 cup chopped green pepper; 1/4 cup chopped sweet red pepper; 1/8 teaspoon pepper; 1 package (30 ounces) frozen shredded hash brown potatoes, thawed

Instructions

Prep:15minCook:55min

This sausage hashbrown breakfast casserole layers browned sausage and hashbrowns in a dish that's more luxe than the usual morning fare. The secret: cream of chicken soup, sour cream and French onion dip, all topped with melty cheese.

Updated at: Sat, 25 Oct 2025 00:07:02 GMT