Speedy Zanzibar Chicken Curry with Steamed Basmati Rice

Name: Speedy Zanzibar Chicken Curry with Steamed Basmati Rice
Cook time: 20 min
Total time: 20 min
Cuisine: African
Ingredients: 280 grams Diced Chicken Thigh; 1 pack(s) Baby Corn; 1 pack(s) Green Beans; 1 unit(s) Red Pepper; 1 sachet Tomato Puree; 1 pot(s) Zanzibar Style Curry Powder; 100 milliliter(s) Water; 1 sachet Chicken Stock Powder; 75 grams Reduced Fat Creme Fraiche; 1 pack(s) Basmati Rice

Instructions

Cook:20min

When you fancy a curry in a hurry, this is the recipe for you. From pan to plate in just 20 minutes, our Speedy Zanzibar Chicken Curry is creamy, rich and packed full of veg.

Updated at: Mon, 15 Aug 2022 14:15:21 GMT