By gimmesomeoven.com
Orange, Fennel and Avocado Salad
Instructions
Prep:20min
This simple Orange, Fennel and Avocado Salad recipe is tossed with fresh greens and mint, toasted almonds, and a quick honey-citrus dressing. Feel free to add some chicken, shrimp or salmon if you'd like, too!
Updated at: Thu, 06 Nov 2025 00:01:22 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories378.9 kcal (19%)
Total Fat29.6 g (42%)
Carbs26.4 g (10%)
Sugars13.6 g (15%)
Protein8.6 g (17%)
Sodium305.4 mg (15%)
Fiber8.8 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
5 ouncesspring greens
4clementines
peeled and separated
1avocado
large, peeled, pitted and diced
1fennel bulb
small, thinly sliced
0.5red onion
small, peeled and thinly sliced
1 cupfresh mint leaves
loosely-packed
⅔ cupalmonds
sliced or slivered, toasted
3 tablespoonsolive oil
1 tablespoonfreshly-squeezed lemon juice
1 tablespoonhoney
1 teaspoondijon mustard
½ teaspoonfine sea salt
½ teaspoongarlic powder
¼ teaspoonfreshly cracked black pepper
Instructions
View on gimmesomeoven.com
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Notes
6 liked
0 disliked
Delicious
Fresh
Go-to
Crispy
Easy
