Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories504.3 kcal (25%)
Total Fat28 g (40%)
Carbs12.4 g (5%)
Sugars9.6 g (11%)
Protein48.2 g (96%)
Sodium552.1 mg (28%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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