By asquirrelinthekitchen.com
Sheet Pan Cinnamon Roasted Chicken with Butternut and Sage
Instructions
Prep:15minCook:40min
Updated at: Sat, 14 Feb 2026 06:32:00 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories924.8 kcal (46%)
Total Fat59 g (84%)
Carbs44.9 g (17%)
Sugars25.1 g (28%)
Protein54.5 g (109%)
Sodium744.1 mg (37%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
3.5 poundschicken thighs
bone-in with skin
3 cupsunsweetened apple juice
unfiltered
2 tablespoonshoney
1 tablespooncoconut aminos
2 ½ teaspoonsground cinnamon
divided
¼ teaspoonsea salt
¼ teaspoongarlic powder
¼ teaspoonginger powder
5 cupsbutternut squash
diced
2 tablespoonsextra virgin olive oil
1 teaspoonsea salt
½ teaspoongarlic powder
4garlic cloves
minced
2 tablespoonsfresh sage
chopped
Instructions
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