Vegan Rotel Dip

Name: Vegan Rotel Dip
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 tbsp olive oil; 1/2 cup white onions; 2 medium garlic cloves; 12-16 ounce vegan ground crumbles, (beef or sausage style); 1 tbsp taco seasoning; 1/2 tsp chili powder; 1/4 tsp ground turmeric; 15 ounce canned white beans, (drained); 1/4 cup low-sodium vegetable broth; 10 ounce can of Ro-tel original ((diced tomatoes and green chilies)); 7 ounce vegan cheddar shreds; 8 ounce vegan cream cheese like Miyokos

Instructions

Prep:5minCook:25min

This Vegan Rotel Dip is cheesy, creamy, slightly spicy, and full of delicious flavor! One pan, a few ingredients, and about 20 minutes are all you need. Pair it with tortilla chips or fresh veggies for the perfect appetizer!

Updated at: Tue, 17 Sep 2024 21:37:52 GMT