Low Sodium Meatballs

Name: Low Sodium Meatballs
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American, Italian
Ingredients: 1.5 lbs lean ground beef (I used 95% lean); 2 eggs; 1/2 cup low sodium panko breadcrumbs; 4 cloves garlic (minced); 1/2 cup fresh parsley (chopped); 1 tablespoon low sodium Worcestershire sauce; 1 tablespoon Italian seasoning (salt free); 1 tablespoon onion powder (salt free); 1 tablespoon brown sugar; Pinch red chili flakes (optional)

Instructions

Prep:15minCook:1h

This low sodium meatballs recipe is a delicious and easy dinner, loaded with lean ground beef, garlic, herbs, and spices - with no added salt! They are savory, flavorful, and totally decadent - the perfect addition to your next pasta night.

Updated at: Thu, 21 Nov 2024 15:49:52 GMT