Vegetarian Slow Cooker Lasagne {Spinach & Ricotta}

Name: Vegetarian Slow Cooker Lasagne {Spinach & Ricotta}
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Cuisine: Italian
Ingredients: 450 g Fresh spinach; 500 g Ricotta cheese; 100 g Walnuts (Roughly chopped); Sea salt and freshly ground black pepper; 500 g Passata; 1 tsp Garlic granules; 3 tbsp Pesto; 3 tbsp Tomato purée; 250 g Dry lasagne sheets; 200 g Grated mozzarella

Instructions

Prep:10minCook:3h

This Spinach & Ricotta Slow Cooker Lasagne is a convenient way to cook up a comforting and delicious vegetarian family meal. All the flavour without the fuss.

Updated at: Thu, 21 Nov 2024 06:06:14 GMT