Blackened salmon fajitas Recipe

Name: Blackened salmon fajitas Recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: American, Mexican, Latin American, TexMex
Ingredients: 4 salmon fillets; sunflower oil, or any oil suitable for frying; 1 fajita kit; 2 avocados; 2 limes

Instructions

Prep:5minCook:8min

Blackened salmon fajitas recipe are a dish that typically consists of seasoned, blackened salmon strips that are cooked and served with sautéed peppers and onions in a flour or corn tortilla. The dish is often flavored with a blend of spices, such as cumin, paprika, and chili powder, to give it a bold, smoky flavor. It is a popular dish in Tex-Mex cuisine.

Updated at: Sat, 13 Jun 2026 08:50:42 GMT