Instant Pot Mashed Mung Bean / Dau Xanh Danh

Sharing my easy recipe for Instant Pot Mashed Mung Bean, a hearty and versatile ingredient in Asian cuisine. Mashed Mung Bean is mild-tasting and creamy and be used in sweet or savory dishes alike. The best part about this Instant Pot Mashed Mung Bean recipe is there's no need to soak the mung bean in advanced as with most recipes. Thanks to the pressure cooking, making mashed mung bean takes just minutes instead of hours.

Great

% Daily Values based on a 2,000 calorie diet