Light and Fluffy Pancakes with Self-Rising Flour

Name: Light and Fluffy Pancakes with Self-Rising Flour
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 1/2 cups (170g) King Arthur Unbleached Self-Rising Flour; 1 tablespoon (14g) granulated sugar; 1/4 teaspoon baking soda; 1 large egg; 1 cup (227g) buttermilk or yogurt, or 3/4 cup (170g) milk plus 1 tablespoon (14g) vinegar or lemon juice; 2 tablespoons (28g) vegetable oil or melted butter

Instructions

Prep:10min

These quick and delicious homemade pancakes with self-rising flour are a cinch to pull off on a weekday morning. The convenience of self-rising flour allows you to get them on the table in 10 minutes or less, and you won't sacrifice flavor or texture either. The pancakes are fork-tender, light, fluffy, and complete with a drizzle of maple syrup.

Updated at: Sun, 21 Sep 2025 01:15:18 GMT