Broccoli Cheddar Soup Loaded With Vegetables

Name: Broccoli Cheddar Soup Loaded With Vegetables
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: American
Ingredients: 6 slices thick-cut bacon; 5 cups low-sodium chicken broth, divided; 1 large russet potato, peeled and cut into 1-1/2" pieces; 2 cups chopped (about 1" size) cauliflower florets; 4 tablespoons unsalted butter; 1 cup small-diced yellow onion; 2 large garlic cloves, minced; 1/4 cup all-purpose flour; 1 cup half and half; 1 bay leaf; 4 cups chopped (about 1" size) broccoli florets (no stems); 1 cup small-diced carrots; 12 ounces coarsely grated sharp cheddar cheese, plus more for garnish - Use the large holes on a box grater; 1/2 teaspoon ground black pepper; 1/2 teaspoon kosher salt, or to taste

Instructions

Prep:20minCook:1h

Extra cheesy and creamy, this Broccoli Cheddar Soup is loaded with all kinds of veggie goodness, with a side of bacon. It's a tasty way to sneak in some extra veggies and perfect for those nights you're craving some warm comfort food.

Updated at: Fri, 26 Jan 2024 22:38:59 GMT