
By everydayhealthyrecipes.com
Lemon Marzipan Muffins
Instructions
Prep:10minCook:23min
These zesty lemon marzipan muffins are refreshing and full of flavour, low in sugar, perfect for breakfast or as a snack. They are fluffy and moist, easy to make and ready in under 30 minutes!
Updated at: Fri, 14 Mar 2025 04:09:31 GMT
Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories290.5 kcal (15%)
Total Fat18.1 g (26%)
Carbs25.1 g (10%)
Sugars12.6 g (14%)
Protein7.7 g (15%)
Sodium130.2 mg (7%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

¾ cupmarzipan
readymade, chopped into small cubes

1 ⅓ cupsall-purpose flour

1 ¾ cupsalmond flour

1 ½ teaspoonsbaking powder

½ teaspoonbicarbonate of soda

¾ cupbuttermilk
at room temperature

⅓ cupmilk
at room temperature

⅓ cupvegetable oil

2eggs
large, at room temperature

¼ cupsugar

2lemons
Zest of, large

1 tablespoonlemon juice

3 tablespoonspowdered sugar
Instructions
View on everydayhealthyrecipes.com
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