
By bbc.co.uk
Root vegetable traybake
Instructions
Prep:30minCook:1h
This colourful all-in-one root vegetable traybake with sage and onion balls is a delicious veggie main course that all the family will love. Serve with a bowl of steamed green veg, if you like.
Updated at: Wed, 12 Feb 2025 14:29:27 GMT
Nutrition balance score
Great
Glycemic Index
55
Low
Glycemic Load
35
High
Nutrition per serving
Calories476.2 kcal (24%)
Total Fat17.6 g (25%)
Carbs63.7 g (25%)
Sugars17.7 g (20%)
Protein14.4 g (29%)
Sodium759.1 mg (38%)
Fiber11.9 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

300gcarrots
left whole if slender, or cut lengthways

300gceleriac
peeled and cut into wedges

300gbeetroot
cut into wedges

2 Tbspolive oil
or walnut

2red onions
cut into wedges

3 sprigsthyme

400gtin cannellini beans
drained and rinsed

salt

freshly ground black pepper

1 Tbspolive oil

15gbutter

1onion
large, finely chopped

1 tspdried sage
crumbled

1lemon grated zest

150gfresh breadcrumbs

1egg
free-range, beaten

150mlcider

1 tspdijon mustard

1 tspredcurrant jelly
or apple or herb

1 tspyeast extract
such as marmite

150mlvegetable stock
heated
Instructions
View on bbc.co.uk
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