Restaurant Style Peel and Eat Shrimp

Name: Restaurant Style Peel and Eat Shrimp
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Cuisine: American
Ingredients: 1 lb 21-25 count (per pound) shrimp (shell on); 12 ounces beer (your favorite brand); 2 tbsp old bay seasoning (for cooking ); 1 tbsp pickling spice (for cooking); 1 lemon (cut in half); tbsp old bay seasoning (for seasoning cooked shrimp); lemon slices (garnish); ½ cup ketchup; ½ cup Heinz chili sauce; 2 tsp Worcestershire sauce; 3-4 tsp prepared horseradish more or less depending upon how spicy you like cocktail sauce; 2 tsp lemon juice

Instructions

Prep:5minCook:4min

When it comes to preparing legendary restaurant-style peel and eat shrimp you won't find a better recipe than mine. I also share my cocktail sauce recipe.

Updated at: Sat, 18 Apr 2026 06:41:46 GMT