Double Chocolate Zucchini Cake

Name: Double Chocolate Zucchini Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 2 1/2 cups white whole wheat flour; 1/4 cup unsweetened cocoa; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon cinnamon; 1/2 teaspoon sea salt (fine grain, not flaked kosher salt); 1 1/2 cups sugar; 1 cup unsweetened applesauce; 1/2 cup low-fat buttermilk (shake the carton before measuring); 2 eggs, lightly beaten; 2 tablespoons canola oil; 1 teaspoon vanilla; 2 cups shredded zucchini (from about an 8- to 9-ounce zucchini); 2/3 cup chocolate chips

Instructions

Prep:20minCook:30min

Incredibly moist with a deep, rich chocolate flavor! This Double Chocolate Zucchini Cake is a chocolate lover's dream (and healthier, too)! • Freezable • Make Ahead • Vegetarian •

Updated at: Sat, 29 Aug 2026 00:37:57 GMT